Pillsbury Atta
Pillsbury Chakki Fresh Atta was introduced to India in 1998.
It was a high-quality, nutritious alternative to the age-old tradition of purchasing grain and having it ground at the local “chakki” or flour mill.
Pillsbury Chakki Fresh Atta is 100 percent whole wheat grain atta with fiber.
And Pillsbury Atta with Multi-Grains is a unique blend of wheat, oats, soy, raagi, barley, channa dal and maize, blended to provide health benefits.
Pillsbury Atta with Multi-Grains was launched in 2008 – a first-to-market product that offers extra nutrition in the form of more protein, calcium and iron.
Pillsbury is the only brand to win the coveted Superbrand award twice: 2007 and 2009. Superbrand is an independent brand arbiter that operates in 82 countries.
